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Light and tender salad!

  • 20 minutes
  • 4 servings
  • Boiled sausage
    200 gr.
  • Cheese
    50 gr.
  • Tomato
    3 pcs.
  • Fresh cucumber
    1 pc.
  • Canned corn
    1 can
  • Egg (hard boiled)
    4 pcs.
  • Lemon juice
    2 tbsp.
  • Vegetable oil
    2 tbsp.
  • Dijon mustard
    1 tsp.
  • Crackers
    to taste

We always know what you need....
Let's prepare a light and tender salad with sausage and cheese.

How to cook?
1. Cut the boiled sausage, fresh cucumber into strips, the egg into cubes, and grate the cheese on a coarse grater
2. Mix everything and add canned corn.
3. Whisk mustard, oil and lemon juice with a fork, pour into a salad bowl.
4. Garnish with tomato slices and drizzle some more dressing.

Bon appetit!

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